|
| |
|
|
| I’m a New Gen Baker. I’m Gonna Bake you happy! |
|
 | Be part of a new baking revolution. Roll up your sleeves and start whipping up your own baked goodies with new Maya All–Purpose Flour, the new generation flour for the new generation baker. Keep the flour power alive more |
|
| A Taste of Thai at The Maya Kitchen |
|
 | Chef Tum Supawade Lungtip of Jatujak Thai Restaurant recently regaled students at The Maya Kitchen with a demonstration of Thai cooking featuring Thai dishes that Filipinos have come to love more |
|
| Feature Instructor: Chef Tum Supawade Lungtip |
|
 | The Maya Kitchen greets everyone ´sawadee´ as it presents guest chef, Chef Tum Supawade Lungtip of Jatujak Thai Restaurant on August 7, Saturday, 9AM to 1PM for a special Thai food cooking demonstration more |
|
| Bizu at The Maya Kitchen |
|
 | It was a wonderful breakfast spread and light as a feather chocolate souffle that greeted participants at the recent demonstration by Bizu Patisserie at The Maya Kitchen more |
|
| Kids and Food Safety 101 |
|
 | Food safety can’t be emphasized enough. We take utmost care with the shopping, food handling, sanitation, and hygiene to keep our families safe. Since we can’t be around to watch our kids 24/7, it is best to educate them on simple ways to steer clear from germs and stay healthy more |
|
| Preparing "Untradeable Baon" |
|
 | Kids who eat well fare better in school. Their comprehension is sharper and energy level is sustained throughout the day with the right foods. That´s why it´s best to pack "baon" for them more |
|
| Maya All Purpose Flour Now in the Market |
|
 | There’s good news for professional bakers and baking aficionados. Liberty Commodities Corporation, the company that brought you the leading flour brand for almost 50 years is now introducing its very own Maya All Purpose Flour more |
|
| Italian Tapas and Pasta at The Maya Kitchen |
|
 | Risotto Fritti, deep fried risotto balls served with pomodoro sauce and garlic oil; Mediterranean Frittata, egg omelette with parsley, onion, black olives, bell pepper, mozzarella and parmesan cheese; Fried Smelt with Lemon Caper Aoili Sauce and Ligurian Pasta, vegetable pasta with mixed seafood... more |
|
| Asian Fusion at the Maya Kitchen |
|
 | It was a day of culinary discovery as Chef Danny dela Cuesta regaled students and guests with his vast knowledge of Nyo–Nya Cooking, the precursor to present day Asian Fusion cuisine. The cuisine can be best described as a mixture of Chinese, Thai, Indian, Singaporean and Malay influences more |
|
| Ripe Ideas For Summer |
|
 | Nothing beats the flavors of nature that we enjoy most during summer. With the bountiful harvests, fruits take centerstage with the many ways we enjoy them – at their healthful best "au naturel", refreshing as shake, slush, or smoothie, light and cool in salads, tart and appetizing... more |
|
| Feature Instructor: Chef Jeremiah of Spasso Italian Tapas Enoteca |
|
 | Food is such a passion in the life of the young Jeremiah that right after high school, off he went to Le Roche in Switzerland to earn a Diploma in Hotel and Restaurant Management. He also earned a degree in Associate Science in Food and Beverage Operations from the same school more |
|
| Quick Yet Fun Kitchen Clean–Up |
|
 | The kitchen is the busiest area in most households, and expectedly the messiest. With routinary and frequent cooking, it is important to deal with dirt, grease, and grime by cleaning daily. This need not be a chore that takes up all day. It´s just a matter of planning, breaking down and... more |
|
| Waste Not, Want Not |
|
 | Don´t just throw kitchen discards and trimmings away. Though seemingly useless, they serve some purpose, allowing you to reuse , reduce waste, and save in the process. Here are some useful tips more |
|
| Baking Competition |
|
 | Always getting praise for your baking or maybe you just fancy yourself as a chef? Well now is your chance to finally be rewarded for your hours in the kitchen more |
|
| Maya Makes Life Sweet, Quick and Easy |
|
 | For over forty five years now, Maya has been setting the pace with noteworthy feats that have made it a household name. The brand is best known for Maya hotcake mix, which has become the benchmark for quality. What makes it a favorite is its flavor– sweetish the way Pinoys like them … ... more |
|
| Celebrating Success |
|
 | It’s a bash in March as families toast their graduates . Years of hard work have paid off, and graduates are rewarded for their perseverance and hard work more |
|
| Eat Healthy |
|
 | Healthy eating need not be boring. It does not relegate one to eating like a rabbit. A good diet does not consist of salad greens alone. It calls for balance, portion control, and mustering self–discipline to stay the course more |
|
| Vegetarian Diet |
|
 | The Maya Kitchen started the year 2010 healthy with “Vegetarian Diet: Lifestyle for 2010” class last January 14, Thursday from 3 to 7 pm more |
|
| Feature Instructor: Miren Misa |
|
 | Miren Misa was born into a family who loves cooking. She was guided and inspired to explore baking because of her Grandma and Mom . They are absolutely good cooks and bakers more |
|
| Tutti Frutti New Year |
|
 | To ring in the New Year, everyone stacks up on fruit – preferably the round ones. Taking a cue from our Chinese friends, we buy a dozen round fruits that express our hope for prosperity and togetherness. The more practical ones serve fruit salad which tastes just as good more |
|
| Eat, Drink, Be Merry and Healthy! |
|
 | All roads lead home at Christmas. And with family and friends gathered together after a long absence, the celebration can take on a "fiesta" air, with much celebrating. There is early breakfast al fresco with "bibingka" more |
|
| Quiet Time at Christmas |
|
 | Christmas is in the air. Its energy is palpable – in the bustle in crowded malls, the whirl of parties, foods galore, and the long "to do list" on top of our multi–tasking chores more |
|
| Simple Joys of Christmas |
|
 | Crunch time or not, Pinoys will celebrate Christmas with a leaner pocketbook and the need to be cautious about the future, it may be celebrated to a limited measure.. more |
|
| Gifts from a Smart Cookie |
|
 | Before the holidays blur into a frenzy, plan this early to spend time with the kids. Nothing can be better than baking a big batch of cookies. It’s the smart and delicious way to fill your gift lists and to set your family off to a tradition your kids will love more |
|
| Enduring , Endearing Pinoy breads |
|
 | How bread touches and weaves inextricably into our lives. Growing up, we have our own cherished memories with bread forming an essential part. Like the honk ! honk ! honk ! of the bread hawker´s horn , signaling it is time to get ready for school more |
|
| TINAPAYAN Home Bakery Course for More Dough |
|
 | It was a fun–filled day when foodies, entrepreneurs and baking enthusiasts gathered in a large turnout for "Tinapayan Home Bakery Course". Held last August 19 at the Maya Kitchen Culinary Arts Center, it was the first time that bread baking was compressed into a one day session,... more |
|
| Weekends are for Baking |
|
 | With our harried lifestyles, we forget what a fun experience baking could be. Its rewards far surpass a treat to the mall, not only as we moms pore over a bunch of cookies or a birthday cake as a labor of love, but more so as we involve the kids in the process more |
|
| The Maya Kitchen Turns Japanese |
|
 | Learn how to prepare your favorite Japanese dishes the easy way as Chef Patron & Restaurateur Seiji Kamura once again brings his culinary expertise to The Maya Kitchen to demonstrate Japanese Donburi (rice toppings) and Soba (Noodles) on June 6, Saturday, 9AM to 2PM more |
|
| Throw a Maya Party |
|
 | A chill is already in the air, everywhere bright lights mark a festive mood, traffic in the city is more unbearable than ever, people flock to the malls buying gifts, and you know that Christmas is but a few winks away more |
|
| A Very Maya Christmas |
|
 | The Philippines is specially known to have the longest Christmas celebration. As soon as the –ber months hit, Christmas countdowns, carols and decorations are sure to follow more |
|
| Sweet Deals with The Maya Kitchen |
|
 | Filipinos are guilty of having a sweet tooth. A cursory look at our favorite desserts will leave no doubt to that. And for some, baking has become an outlet to express this love affair we have with sweets and has turned not just a few hobbyist into thriving entrepreneurs more |
|
| Good Eats, Good Business |
|
 | At the root of every successful business is an idea. But coming up with an idea that will eventually become a sure–fire success can sometimes prove to be the hardest more |
|
| Tasty Ideas |
|
 | Recent news events such as the continuous oil price hikes and the rising price of commodities have more than just hogged the front pages, bringing everyone’s spirit down, not to mention their budgets more |
|
| Superb Entrees from Left–Overs |
|
 | Entree – a cook’s first course showpiece but not definitely the first course in the meal. It comes after the first course and precedes the main course more |
|
| Homemade Treats |
|
 | With a limited budget plus the high cost of store–bought edible gifts, isn’t it time you started thinking of your own homemade food gifts to fit any occasion more |
|
| A Trio of Delights |
|
 | Feel like a world–class cook? Try to find out how to cook and where the names of these three most popular and mouthwatering delicious chicken meals originated more |
|
| Fiesta for Pinoys |
|
 | They say that it’s very Filipino because it is celebrated only in the Philippines. And why do Filipinos celebrate it more |
|
| No Sweat Baking |
|
 | Home baking is a satisfying skill for anyone to acquire. I bet you want to know how! Here are Maya Kitchen’s useful baking information and easy oven toaster recipes for a fool–proof and satisfying home–baking adventure more |
|
| Salads with Zest |
|
 | The word salad is derived from the word "sal", the Latin word for salt, used in the early days just as today as a seasoning for added flavor and as preservative for meats, vegetables and other dishes more |
|
| Fiesta Fever |
|
 | We, Filipinos by nature have a passion for good food. This is probably because of the influence the Spaniards left us more |
|
| FOOD IN A HURRY |
|
 | Fastfood – could mean food served in a hurry or food served at the quickest manner more |
|
| Healthy Eating |
|
 | Todays increased interest in healthful eating is here to stay – the latest information from a leading authority in foo more |
|
| Light Sensations |
|
 | Everyone these days has jumped aboard the health bandwagon, and the mantra du jour seems to be "eat and live healthy." more |
|
| Feast on Fruits |
|
 | Historically, fruits were used with meat and fish to unmask undesirable flavors. Today, their uses are limitless. Maya Kitchen shares these new cooking options. You may try the recipes with your leftover fruits from the holidays, if you still have some; included also are tips and general guidelines... more |
|
| SUMMER PANCAKE RUSH |
|
 | Wasn’t the song "Summertime" that so aptly encapsulated the easy living that the season brings more |
|
| FREE! Clara Ole Cinnamon Pancake Syrup |
|
 | Liberty Commodities Corporation, the makers of the best–selling MAYA hotcake and cake mixes, is pleased to announce that the MAYA Complete Hotcake Mix 200g comes with a FREE delectable and sweet Clara Ole Cinnamon Pancake Syrup more |
|
| Bright Ideas |
|
 | Baking is fun and easy. Try out these simple, helpful tips as you hone your skills more |
|
| Cake and the Times of our Lives |
|
 | Think back through all the wonderful times of our lives. For all the special occasions and holidays, with every success and each birthday marked, for weddings, baptisms and get–togethers, there has always been a cake to identify the celebrations. Truly, the cake has become so ingrained in our... more |
|
|
| |
|
